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Gary Walsh94 points
- Variety Mourvedre/Cinsault
- Vintage 2014
- Brand Chateau Canadel
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Chateau Canadel Bandol Rouge 2014"The cuvee Altum comes from the highest part of Canadel’s Vineyard at 250 mete..."$100.00 -
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- Variety Mourvedre/Cinsault
- Vintage 2016
- Brand Château de Pibarnon
- Cellaring 1-3 Years
- Wine Type Rose
- Alcohol Percentage 13.0% Alcohol
Chateau De Pibarnon 'Bandol Rose' 2016"The wine has always been a distinctive Mourvedre and Cinsault blend with the ..."$69.99 -
- Variety Mourvedre/Cinsault
- Vintage 2018
- Brand Château de Pibarnon
- Cellaring 1-3 Years
- Wine Type Rose
- Alcohol Percentage 13.0% Alcohol
Chateau De Pibarnon 'Bandol Rose' 2018"The wine has always been a distinctive Mourvedre and Cinsault blend with the ..."$72.00 -
- Variety Mourvedre/Cinsault
- Vintage 2020
- Brand Château de Pibarnon
- Cellaring 1-3 Years
- Wine Type Rose
- Alcohol Percentage 13.0% Alcohol
Chateau De Pibarnon 'Bandol Rose' 2020"The wine has always been a distinctive Mourvedre and Cinsault blend with the ..."$75.00 -
- Variety Mourvedre/Cinsault
- Vintage 2018
- Brand Château de Pibarnon
- Cellaring 1-3 Years
- Wine Type Rose
- Alcohol Percentage 13.0% Alcohol
Chateau De Pibarnon 'Nuances' Bandol Rose 2018"Organic. Nuances is a 100% Mourvèdre micro-cuvée, crafted from specific low-y..."$90.00 -
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Wine Advocate93 points
- Variety Mourvedre/Cinsault
- Vintage 2022
- Brand Château de Pibarnon
- Cellaring 1-3 Years
- Wine Type Rose
- Alcohol Percentage 13.0% Alcohol
Chateau De Pibarnon Bandol Rose 2022"The wine has always been a distinctive Mourvedre and Cinsault blend with the ..."$95.00 -
Although Armagnac is the oldest brandy distilled in France it has taken a back row seat to its more famous cousin Cognac. Not to be confused with Cognac (to the North of Bordeaux,) Armagnac lies between the Adour and Garonne rivers in the foothills of the Pyrenees.
Armagnac was never produced in the same vast quantities that Cognac has been produced and as such, was and continues to be produced by mainly smaller, family-owned producers rather than the ‘big players’ in Cognac.
There are ten different grape varieties used in the production of Armagnac, but four grape varieties in particular provide the backbone for the majority of Armagnacs. Always blended, the four main grape varieties are Baco 22A, Colombard, Folle Blanche and Ugni Blanc.
United Cellars import a wide range of Armagnacs from key producers such as Castarede, Chateau Tariquet, Comte de Lamaestre, Domaine d'Esperance, Ferme de Labouc, Francis Darroze, Gelas, Lacourtoisie and many more!