-
-
Tim Atkin MW94 points
- Variety Tempranillo Blends
- Vintage 2015
- Brand None
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Valenciso Rioja Reserva 2015"Valenciso’s flagship Reserva is a selection of handpicked Tempranillo from th..."$59.99 -
-
-
Tim Atkin MW95 points
-
Luis Gutierrez94 points
- Variety Tempranillo Blends
- Vintage 2016
- Brand Valenciso
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.5% Alcohol
Valenciso Rioja Reserva 2016"Valenciso, created in 1998, is a collaboration between ex Bodegas Palacios Lu..."$69.00 -
-
- Variety Tempranillo Blends
- Vintage 2018
- Brand Altacena
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Altacena Tempranillo 2018"A great value tempranillo with an inviting nose of ripe dark berries and plum..."$12.99 -
- Variety Tempranillo Blends
- Vintage 2019
- Brand Altacena
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Altacena Tempranillo 2019"A great value tempranillo with an inviting nose of ripe dark berries and plum..."$12.99 -
-
Robert Parker's91 points
-
James Suckling92 points
- Variety Tempranillo Blends
- Vintage 2019
- Brand Bodegas Exopto
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Bodegas Exopto Rioja Bozeto de Exopto 2019"A creamy, full-bodied red with plum and berry character. Nice purity of fruit..."$29.99 -
-
-
James Halliday94 points
-
Nick Stock94 points
-
Gary Walsh93 points
- Variety Tempranillo Blends
- Vintage 2017
- Brand S.C. Pannell
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Koomilya Tempranillo Touriga 2017"Aromas of blackberry, fruits of the forest, red toffee apple, roast beetroot,..."$47.99 -
-
-
James Suckling98 points
-
The Wine Advoca96+ points
- Variety Tempranillo Blends
- Vintage 2010
- Brand La Rioja Alta
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Gran Reserva ‘904' 2010"90% Tempranillo and 10% Graciano from vines over 60 years old in vineyards in..."$180.00 -
-
-
James Suckling96 points
- Variety Tempranillo Blends
- Vintage 2011
- Brand La Rioja Alta
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Gran Reserva ‘904' 2011"“Quite simply, these are some of the finest Riojas that can grace your cellar..."$165.00 -
-
-
James Suckling97 points
-
Luis Gutierrez95 points
-
Tim Atkin MW96 points
-
Wine Spectator93 points
- Variety Tempranillo Blends
- Vintage 2009
- Brand La Rioja Alta
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Gran Reserva ‘904’ 2009"90% Tempranillo and 10% Graciano from vines over 60 years old in vineyards in..."$150.00 -
-
- Variety Tempranillo Blends
- Vintage 2016
- Brand La Rioja Alta
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Reserva Vina Adranza 2016"The Tempranillo (80%) comes from their La Cuesta and Montecillo estates, 30 y..."$105.00 -
-
Decanter95 points
-
Tim Atkin MW94 points
-
Luis Gutierrez93 points
- Variety Tempranillo Blends
- Vintage 2008
- Brand La Rioja Alta
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Reserva ‘Vina Ardanza’ 2008"The Tempranillo grapes (80%) come from the 30-year-old La Cuesta and Montecil..."$80.00 -
-
-
James Suckling96 points
-
Tim Atkin MW94 points
-
Luis Gutierrez93 points
- Variety Tempranillo Blends
- Vintage 2009
- Brand La Rioja Alta
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Reserva ‘Vina Ardanza’ 2009"The Tempranillo grapes (80%) come from the 30-year-old La Cuesta and Montecil..."$80.00 -
-
- Variety Tempranillo Blends
- Vintage 2010
- Brand La Rioja Alta
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Reserva ‘Vina Ardanza’ 2010"The Tempranillo grapes (80%) come from the 30-year-old La Cuesta and Montecil..."$84.99 -
-
James Suckling95 points
- Variety Tempranillo Blends
- Vintage 2012
- Brand La Rioja Alta
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
La Rioja Alta Rioja Reserva ‘Vina Ardanza’ 2012"“Quite simply, these are some of the finest Riojas that can grace your cellar..."$89.99 -
-
-
Decanter97 points
-
James Suckling95 points
- Variety Tempranillo Blends
- Vintage 2012
- Brand La Rioja Alta
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
La Rioja Alta Vina Arana Gran Reserva 2012"Dark-cherry red with a garnet-red rim. High aromatic intensity, with outstand..."$99.00 -
-
-
Jamie Goode96 points
-
James Suckling96 points
- Variety Tempranillo Blends
- Vintage 2014
- Brand La Rioja Alta
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
La Rioja Alta Vina Arana Gran Reserva 2014"“Quite simply, these are some of the finest Riojas that can grace your cellar..."$105.00 -
-
- Variety Tempranillo Blends
- Vintage 2020
- Brand Ministry of Clouds
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 12.5% Alcohol
Ministry Of Clouds Tempranillo Grenache 2020"FROM MINISTRY OF CLOUDS: How do you capture the timelessness of San Sebastia..."$29.99 -
- Variety Tempranillo Blends
- Vintage 2021
- Brand Ministry of Clouds
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 12.5% Alcohol
Ministry Of Clouds Tempranillo Grenache 2021"FROM MINISTRY OF CLOUDS: How do you capture the timelessness of San Sebastia..."$29.99 -
-
Campbell Mattin92 points
- Variety Tempranillo Blends
- Vintage 2017
- Brand S.C. Pannell
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Sc Pannell Tempranillo Touriga 2017"Abundant Tempranillo black fruits, plums, cocoa and wet earth overlaid with T..."$28.00 -
-
- Variety Tempranillo Blends
- Vintage 2018
- Brand S.C. Pannell
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
SC Pannell Tempranillo Touriga 2018"Abundant Tempranillo black fruits, plums, cocoa and wet earth overlaid with T..."$28.99
Red Wine
Red wine is made from dark-colored grape varieties. The juice from these grapes is used to make red wine, and during the fermentation process, the juice is in contact with the grape skins, which gives red wine its color. The most common types of red wine include Cabernet Sauvignon, Merlot, Pinot Noir, and Shiraz/Syrah. The flavors of red wine can range from fruity to spicy, and the tannins (a naturally occurring compound that can make wine taste dry) can range from low to high. Red wine is typically served at room temperature and is often paired with red meat and strong cheeses.
Red wine is typically aged in oak barrels before it is bottled, which can add flavors and aromas such as vanilla, spice, and toast to the wine. The aging process can also affect the tannins and acidity of the wine, making it taste smoother and more balanced. Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry. In addition, there are also variations in red wine depending on the region of production, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.
Red wine can be made using a variety of techniques and methods, each of which can affect the final taste and quality of the wine. For example, some winemakers use "cold soak" techniques to extract more color and flavor from the grapes. Cold soak is a method in which the grapes are left to macerate in the juice at a low temperature for a period of time before fermentation, this can extract more color and flavor from the grape skins without extracting too much tannin from the seeds. Other winemakers use "whole cluster fermentation" techniques to extract more complexity and depth from the wine. Whole cluster fermentation refers to fermenting the grapes with the stems included, which can add more tannin and structure to the wine.
The alcohol content of red wine can vary, but it is typically around 12-15% alcohol by volume (ABV). Some red wines, particularly those from warmer regions or those made using certain techniques, can have a higher alcohol content. For example, some Zinfandel wines produced in California can reach up to 16% alcohol by volume.
The flavor and aroma of red wine can be influenced by many factors, including the grape variety, the terroir (soil, climate, and topography) of the vineyard, and the winemaking techniques used. For example, a Pinot Noir from a cool climate region will have a high acidity and fruity flavors, while a Shiraz from a warm climate region will have a higher alcohol content, a more full-bodied texture, and a more spicy and black pepper profile.
Different styles of red wine can be enjoyed at different occasions, for example, some red wines are best consumed young and fresh, while others are meant to be aged for several years. For example, a young and fresh Beaujolais wine made from Gamay grapes can be consumed within a year or two, while a Bordeaux wine made from Cabernet Sauvignon grapes can be aged for several years.
Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry.
Different regions also have their signature red wines, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.