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    Japan - Koshu

    Although Japan has a long history of viticulture and grape cultivation for table consumption, domestic wine production wit… h locally produced grapes is much more recent (late 19th century). Today, more than 200 wineries exist in Japan. The Japanese are producing wines in a range of climates and areas throughout the country, from mountains and valleys to coastal areas, with Japan generally seeing more rainfall and humidity than the major wine-producing areas of Europe. The main winemaking region,
    Japan - Koshu
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    1. 1 item Koshu
    2. 4 items Toriibira
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      • Gary Walsh
        93 points
      Grace Gris De Koshu 2020
      • Variety Koshu
      • Vintage 2020
      • Brand Grace Wine
      • Cellaring Ready, but will Keep
      • Wine Type White
      • Alcohol Percentage 13.0% Alcohol
      Grace Gris De Koshu 2020
      "Yamanashi is the first Japanese Geographical Indication (GI) for wine. Establ..."
      $52.00
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