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Andrew Caillard97 points
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Wine Enthusiast97* points
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James Suckling95* points
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Wine Spectator95* points
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Neal Martin93* points
- Variety SSB / SBS Blend
- Vintage 2016
- Brand Chateau Coutet
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Coutet 2016"A blend of 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. The nose i..."$97.99 -
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James Suckling96 points
- Variety SSB / SBS Blend
- Vintage 2021
- Brand Chateau Coutet
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Coutet 2021 375ml"A blend of 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. The nose i..."$98.00 -
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- Variety SSB / SBS Blend
- Vintage 2000
- Brand Chateau Coutet
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Coutet Sauternes 2000 500Ml"Château Coutet is a Premier Cru Classé (French: First Growth) sweet wine from..."$160.00 -
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Wine Spectator94 points
- Variety SSB / SBS Blend
- Vintage 2013
- Brand Chateau d'Yquem
- Cellaring 15 Plus Years
- Wine Type White
- Alcohol Percentage 14.0% Alcohol
Chateau D'Yquem 'Y' 2013"After a mild, very dry winter, the growing season got off to a strong start t..."$425.00 -
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Jancis Robinson17 points
- Variety SSB / SBS Blend
- Vintage 2011
- Brand Chateau d'Yquem
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.0% Alcohol
Chateau D'Yquem 2011"From the Sauternes region of Bordeaux, France. Raised to the ranks of Prem..."$1,000.00 -
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Wine Enthusiast96 points
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The Wine Advoca94 points
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Wine Spectator94 points
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International W94 points
- Variety SSB / SBS Blend
- Vintage 2010
- Brand Chateau la Tour Blanche
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau La Tour Blanche 2010"This wine is the result of a very strict selection. Due to a unique know-how ..."$139.99 -
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Neal Martin96* points
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Wine Enthusiast96* points
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James Suckling94* points
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Jancis Robinson17 points
- Variety SSB / SBS Blend
- Vintage 2016
- Brand Chateau la Tour Blanche
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau La Tour Blanche 2016"Chateau La Tour Blanche is best served at 14 degrees Celsius. The cool, almos..."$75.99 -
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Wine Enthusiast94 points
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Robert Parker's91 points
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Wine Spectator91 points
- Variety SSB / SBS Blend
- Vintage 2007
- Brand Chateau la Tour Blanche
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau La Tour Blanche Sauternes 2007"Château La Tour-Blanche is a small estate producing only 4,500 cases each vin..."$200.00 -
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Wine Enthusiast96 points
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Robert Parker's94 points
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Wine Spectator94 points
- Variety SSB / SBS Blend
- Vintage 2010
- Brand Chateau la Tour Blanche
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau La Tour Blanche Sauternes 2010 (375mL)"Château La Tour-Blanche is a small estate producing only 4,500 cases each vin..."$74.99 -
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James Suckling99* points
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Neal Martin96* points
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Andrew Caillard95 points
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Wine Enthusiast95* points
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Jancis Robinson17.5 points
- Variety SSB / SBS Blend
- Vintage 2016
- Brand Château Lafaurie-Peyraguey
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Lafaurie Peyraguey 2016"A great wine from the finest terroir, awarded an incredible 99 points from wi..."$95.99 -
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James Suckling93 points
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Antonio Galloni93 points
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Neal Martin92 points
- Variety SSB / SBS Blend
- Vintage 2008
- Brand Chateau Rieussec
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Rieussec 2008"Brilliant pale golden colour with pale gold hue. On the nose strong botrytis ..."$120.00 -
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James Suckling99 points
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Antonio Galloni97 points
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Jane Anson97 points
- Variety SSB / SBS Blend
- Vintage 2015
- Brand Chateau Rieussec
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Rieussec 2015"The 2015 Rieussec, a blend of 86% Semillon and 14% Sauvignon Blanc, was picke..."$120.00 -
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James Suckling99 points
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Antonio Galloni97 points
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Jane Anson97 points
- Variety SSB / SBS Blend
- Vintage 2015
- Brand Chateau Rieussec
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 13.5% Alcohol
Chateau Rieussec Sauternes 2015 375mL"The 2015 Rieussec, a blend of 86% Semillon and 14% Sauvignon Blanc, was picke..."$120.00 -
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The Wine Advoca94-96 points
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Antonio Galloni94-96 points
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Neal Martin95-97 points
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James Suckling95-96 points
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Jeb Dunnuck95-97 points
- Variety SSB / SBS Blend
- Vintage 2019
- Brand Chateau Suduiraut
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 14.5% Alcohol
Chateau Suduiraut 2019"This vintage is a blend of 94% Semillon and 6% Sauvignon Blanc, and has 130 g..."$120.00 -
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Wine Enthusiast97 points
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Robert Parker's96 points
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James Suckling95 points
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Stephen Tanzer95 points
- Variety SSB / SBS Blend
- Vintage 2010
- Brand Chateau Suduiraut
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 14.0% Alcohol
Chateau Suduiraut Sauternes 2010"With the same owner as Chateau Pichon Baron, provenance is perfect for this e..."$149.99 -
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Jeb Dunnuck99 points
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James Suckling99 points
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Vinous94 points
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Jeff Leve99 points
- Variety SSB / SBS Blend
- Vintage 2022
- Brand Chateau Suduiraut
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 14.0% Alcohol
Chateau Suduiraut Sauternes 2022"Sudiant has 10 hectares of vines planted adjacent to Chateau d'Yquem and is f..."$155.00 -
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Jeb Dunnuck99 points
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James Suckling99 points
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Vinous94 points
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Jeff Leve99 points
- Variety SSB / SBS Blend
- Vintage 2022
- Brand Chateau Suduiraut
- Cellaring 15 Plus Years
- Wine Type Dessert
- Alcohol Percentage 14.0% Alcohol
Chateau Suduiraut Sauternes 2022 Double Magnum 3L"Sudiant has 10 hectares of vines planted adjacent to Chateau d'Yquem and is f..."$725.00 -
The Semillon Sauvignon Blanc blend has been made famous by Margaret River, Western Australia. The varieties match exceptionally well, with Sauvignon Blanc lending its aroma and acid, while Semillon gives the wine its structure. It is also made in the Riverina, where the blend is generally riper and fuller in style. The best examples from Australia show gooseberries with nettles and sweet herbs, citrus zest and crunchy acidity.
Originally from France's Bordeaux, it is used for White Graves and Sauternes. In Graves, Sauvignon Blanc tends to be the majority of the blend whereas Semillon is dominant in Sauternes.