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- Variety Pinot Noir
- Vintage 2022
- Brand Amen Break
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Amen Break Central Otago Pinot Noir 2022"Rich, deep ruby colour and inviting aromas of dark cherry, raspberry, and a h..."$30.00 -
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Bob Campbell MW95 points
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Cameron Douglas95 points
- Variety Pinot Noir
- Vintage 2021
- Brand Amisfield
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Amisfield Pinot Noir 2021"Amisfield's flagship wine, has bright, focused dark fruits classic to the Cen..."$61.99 -
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Bob Campbell MW95 points
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James Suckling95 points
- Variety Pinot Noir
- Vintage 2021
- Brand Burn Cottage Vineyard
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Burn Cottage 'Moonlight Race' Central Otago Pinot Noir 2021"Moonlight Race Pinot Noir is created by combining two unique parcels of Pinot..."$72.00 -
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- Variety Pinot Noir
- Vintage 2022
- Brand Maude
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Maude Pinot Noir 2022"Maude Pinot Noir is an exceptional wine that is sure to captivate your palate..."$43.99 -
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Mike Bennie93 points
- Variety Pinot Noir
- Vintage 2021
- Brand Mt Difficulty
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Mt Difficulty Bannockburn Pinot Noir 2021"Perfumed aromatics with a unique clarity. Red and black fruits are immediatel..."$59.99 -
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- Variety Pinot Noir
- Vintage 2021
- Brand Mt Difficulty
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Mt Difficulty Roaring Meg Pinot Noir 2021"The 2021 Roaring Meg Pinot Noir is an excellent expression of the classic New..."$34.99 -
- Variety Pinot Noir
- Vintage 2022
- Brand Nanny Goat Vineyard
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Nanny Goat Pinot Noir 2022"The nose is dense and intriguing, with layered black and blue berry fruits, t..."$37.99 -
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James Suckling97 points
- Variety Pinot Noir
- Vintage 2022
- Brand Prophet's Rock
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Prophet’s Rock Home Vineyard Pinot Noir 2022"This Pinot Noir from Prophet’s Rock captivates with perfumed and gently spicy..."$84.99 -
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- Variety Pinot Noir
- Vintage 2021
- Brand Sato Wines
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Sato Bannockburn Pinot Noir 2021"Yoshiaki Sato has created a wildly aromatic wine using some of Otago's oldest..."$75.00 -
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Gary Walsh94 points
- Variety Pinot Noir
- Vintage 2018
- Brand Sato Wines
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Sato Northburn Pinot Noir 2018"Yoshiaki Sato has created a wildly aromatic wine with a real sense of terroir..."$69.00 -
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- Variety Pinot Noir
- Vintage 2020
- Brand Sato Wines
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Sato Northburn Pinot Noir 2020"Yoshiaki Sato has created a wildly aromatic wine with a real sense of terroir..."$69.00 -
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Sam Kim94 points
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Michael Cooper5 points
- Variety Pinot Noir
- Vintage 2020
- Brand Terra Sancta
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Terra Sancta Estate Pinot Noir 2022"Crafted to express the unique terroir of Terra Sancta Estate on Felton Road i..."$44.99 -
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Sam Kim93 points
- Variety Pinot Noir
- Vintage 2020
- Brand Terra Sancta
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Terra Sancta Mysterious Diggings Pinot Noir 2020"Delivering outstanding value, this is a single vineyard Pinot Noir from Terra..."$28.00 -
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- Variety Pinot Noir
- Vintage 2019
- Brand Terra Sancta
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Terra Sancta Pinot Noir 2019"Terra Sancta is one of the oldest established vineyards in Bannockburn, sub-r..."$39.99 -
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Sam Kim5 points
- Variety Pinot Noir
- Vintage 2022
- Brand Tapui Collection
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
The Tapui Collection Pinot Noir By Matt Dicey 2022"Crafted by the talented and accomplished winemaker, Matt Dicey, one of the mo..."$34.99 -
Red Wine
Red wine is made from dark-colored grape varieties. The juice from these grapes is used to make red wine, and during the fermentation process, the juice is in contact with the grape skins, which gives red wine its color. The most common types of red wine include Cabernet Sauvignon, Merlot, Pinot Noir, and Shiraz/Syrah. The flavors of red wine can range from fruity to spicy, and the tannins (a naturally occurring compound that can make wine taste dry) can range from low to high. Red wine is typically served at room temperature and is often paired with red meat and strong cheeses.
Red wine is typically aged in oak barrels before it is bottled, which can add flavors and aromas such as vanilla, spice, and toast to the wine. The aging process can also affect the tannins and acidity of the wine, making it taste smoother and more balanced. Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry. In addition, there are also variations in red wine depending on the region of production, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.
Red wine can be made using a variety of techniques and methods, each of which can affect the final taste and quality of the wine. For example, some winemakers use "cold soak" techniques to extract more color and flavor from the grapes. Cold soak is a method in which the grapes are left to macerate in the juice at a low temperature for a period of time before fermentation, this can extract more color and flavor from the grape skins without extracting too much tannin from the seeds. Other winemakers use "whole cluster fermentation" techniques to extract more complexity and depth from the wine. Whole cluster fermentation refers to fermenting the grapes with the stems included, which can add more tannin and structure to the wine.
The alcohol content of red wine can vary, but it is typically around 12-15% alcohol by volume (ABV). Some red wines, particularly those from warmer regions or those made using certain techniques, can have a higher alcohol content. For example, some Zinfandel wines produced in California can reach up to 16% alcohol by volume.
The flavor and aroma of red wine can be influenced by many factors, including the grape variety, the terroir (soil, climate, and topography) of the vineyard, and the winemaking techniques used. For example, a Pinot Noir from a cool climate region will have a high acidity and fruity flavors, while a Shiraz from a warm climate region will have a higher alcohol content, a more full-bodied texture, and a more spicy and black pepper profile.
Different styles of red wine can be enjoyed at different occasions, for example, some red wines are best consumed young and fresh, while others are meant to be aged for several years. For example, a young and fresh Beaujolais wine made from Gamay grapes can be consumed within a year or two, while a Bordeaux wine made from Cabernet Sauvignon grapes can be aged for several years.
Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry.
Different regions also have their signature red wines, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.