Dessert

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  1. All Saints Estate Moscato 2019
    With wonderful sweet grapey flavour it is best to drink whilst young and fresh. This wine is light and packed with crisp, grapey flavour and hints of pear and honeysuckle. Its lush ripe fruit is complemented by tingly bubbles or ‘ ... Learn More
  2. Allegiance Wines Sweet Betty Botrytis Semillon 2018 375mL
    Gold Medal (94 points) – Gilbert & Gaillard International Challenge 2020 Pure, bright gold. Honeyed accents, candied apricot, peach and tangerine and heady floral presence on the nose. Youthful, mouth-coating, savoury palate which is clean yet juicy and mouth-watering. Plump, fleshy feel with well-established ... Learn More
    pts
    Sam Kim
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    Winestate Magazine
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    Robert Geddes MW
  3. Hungerford Hill Earlybird Moscato 2020
    The Earlybird Series are wines picked and bottled early to capture the right balance of youthful fresh fruit flavours & sweetness that is ideal for early drinking. The Earlybird Moscato is highly aromatic, light in alcohol and displays a fresh, lively & ... Learn More
  4. Head Wines Riesling 2021
    Rieslings from Eden Valley are highlighted by their unusually low alcohol. The long cool Indian Summer of 2018 helped produce a wine that will age with grace. There are typical southern Eden Valley citrus characters of lemon, lime and grapefruit together ... Learn More
  5. La Petite Mad Deer (500ml) NV
    La Petite Mort is the receptacle of these experimental wines. Unfined and unfiltered, these wines are made in a deliberately candid, 'rustic' style with minimal addition and intervention so as not to muddy the results of our trial and retain ... Learn More
  6. Head Wines The Contrarian Viognier 2020
    Remarkable first Viognier release from the oh-so-friendly Alex Head. Picked early to retain as much acidity as possible, he is unashamedly aiming for a racy style, emulating the cellarworthiness of perhaps the world's greatest Viognier - Chateau Grillet. It's packed ... Learn More
    pts
    Gary Walsh
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    Mike Bennie
  7. Grosset Springvale Riesling 2020
    "The low yields of the 2020 vintage may have reduced the availability of the Grosset Springvale but not its accessibility. It has bright, fresh aromas of lemon drop and lemon meringue aromatics. There’s a soft fleshiness in the mouth with ... Learn More
    Out of stock
  8. Grosset Springvale Riesling 2020
    A swirl of the glass will unleash the potent aromas of this very different vintage of Grosset Springvale Riesling. It’s so dramatically perfumed that it’s almost overwhelming: the aromatics themselves are not so surprising – lovely florals, lemongrass, lime ... Learn More
    Out of stock
  9. Grosset Springvale Riesling 2019
    A swirl of the glass will unleash the potent aromas of this very different vintage of Grosset Springvale Riesling. It’s so dramatically perfumed that it’s almost overwhelming: the aromatics themselves are not so surprising – lovely florals, lemongrass, lime ... Learn More
    Out of stock
  10. Domaine de la Pigeade Muscat Beaumes de Venise 2018
    Pretty aromatic freshness on the nose with floral notes. Laudable balance of sweetness and freshness with a good weight of fruit, lively acidity and a long, refreshing finish. Lovely wine! - Decanter ... Learn More
  11. Disznókő Tokaji Late Harvest Furmint 2018 500ml
    Sweet. László Mészáros makes this late harvest wine from mainly botrytised Furmint grapes, which have shrivelled to around half of their original volume. The short aging has kept the wine's pungent and fruity aromas and flavours intact, ... Learn More
  12. Moss Wood Ribbon Vale Botrytis Semillon 2018 (375ml)
    This technique produces a very complex aromatic array of dried apricots, figs and pears with unusual background characters like raisins, earth and aspirin. The palate is rich, full bodied and luscious with considerable sweetness balanced by fresh acidity and very ... Learn More
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    Bob Campbell MW
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    Sam Kim
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    Huon Hooke
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    James Suckling
  13. Equipo Navazos PX Gran Solera 25+ YO 375ml
    The Equipo Navazos P.X. Gran Solera is the result of ageing the pure, very sweet, fortified must of Pedro Ximénez raisins - harvested from vineyards located in the towns of Montalbán, Montemayor and Puente Genil. It's as ... Learn More
    pts
    James Halliday
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    Robert Parker
  14. Henriques & Henriques Bual 10YO NV
    Notches it up. Sweet, with a thick texture moderated by tangy acidity. Caramel, molasses, walnut and orange flavors accelerate to a long, delineated finish with an aftertaste of the sea. Powerful and complex - Wine Spectator Bual can be served ... Learn More
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    Wine Spectator
  15. Trimbach Gewurztraminer Vendanges Tardives 2015 375ml
    A gewurztraminer masterpiece! Smells like walking through a tropical garden at dawn. On the palate, it is creamy and elegant at the same time. With just enough sweetness to fit into this category and just enough acidity to make the ... Learn More
  16. Henriques & Henriques Verdelho 15YO
    Beef extract and malt on the nose. Very interesting. Lovely broad, complete offering that is just off dry. Deep yet rich. Really reverberates on the palate. Complex, long and tense. - Jancis Robinson Madeira is a fortified wine that depends ... Learn More
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    Jancis Robinson MW
  17. Chateau La Tour Blanche 2016 (Bonded - En Primeur)
    Chateau La Tour Blanche is best served at 14 degrees Celsius. The cool, almost cellar temperature gives the wine more freshness and lift. "The 2016 La Tour Blanche has a typically rich bouquet with clear honey, orange blossom and a touch of ... Learn More
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    Neal Martin
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    Wine Enthusiast
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    James Suckling
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    Jancis Robinson MW
    Out of stock
  18. Chateau Lafaurie Peyraguey 2016 (Bonded - En Primeur)
    A great wine from the finest terroir, awarded an incredible 99 points from wine critic James Suckling. "The 2016 Château Lafaurie-Peyraguey has a perfumed, minerally bouquet that is taut and focused, beautifully defined and very precise. The palate is very well ... Learn More
    pts
    James Suckling
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    Neal Martin
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    Andrew Caillard MW
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    Wine Enthusiast
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    Jancis Robinson MW
    Out of stock
  19. Chateau Coutet 2016
    A blend of 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. The nose is characterised by dominant citrus aromas, such as orange and grapefruit. It also shows notes of pineapple, peach, vanilla and broom flower with a hint of toasted brioche. The attack ... Learn More
    Chateau Coutet 2016
    $97.99 Per item
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    Andrew Caillard MW
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    Wine Enthusiast
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    James Suckling
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    Wine Spectator
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    Neal Martin
    Out of stock
  20. Chateau Lafaurie Peyraguey 2005 375ml
    95 points James Suckling; This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold. Stone fruit flavours with lingering notes of chamomile, butterscotch and meringue create a polished ... Learn More
    pts
    James Suckling
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    Wine Enthusiast
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    Wine Spectator
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    Robert Parker
    Out of stock
  21. Chateau Doisy Daene 2011
    Viscous green plum, green almond, quince, pineapple, fig and pear notes blend together on the nose. The long, toasted almond and ginger-filled finish has terrific depth. Scored 95-98 from Wine Spectator ... Learn More
    pts
    Robert Parker
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    Jancis Robinson MW
    Out of stock
  22. Grosset Springvale Riesling 2019 (Magnum)
    A swirl of the glass will unleash the potent aromas of this very different vintage of Grosset Springvale Riesling. It’s so dramatically perfumed that it’s almost overwhelming: the aromatics themselves are not so surprising – lovely florals, lemongrass, lime ... Learn More
  23. Chateau Suduiraut 2019 (En Primeur - Delivery 2022)
    This vintage is a blend of 94% Semillon and 6% Sauvignon Blanc, and has 130 g/L residual sugar. Rich and sweet, yet impeccably balanced. "The 2019 is a gorgeous and totally compelling wine." - Antonio Galloni Suduiraut's winemaker Pierre Pascaud has produced a ... Learn More
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    The Wine Advocate
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    Antonio Galloni
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    Neal Martin
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    James Suckling
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    Jeb Dunnuck
    Out of stock
  24. Chateau Rieussec Sauternes 2007 (375Ml)
    Rieussec is a Premier Cru Class producer from the world best Dessert wine region. ... Learn More
    Out of stock
  25. Domaine Huet Vouvray Le Mont Moelleux Premier Trie 2015
    Domaine Huet is one of the most famous and respected producers in Vouvray. "highly elegant and with lovely flinty flavors. Intense and concentrated, with great finesse and vitality, this is a highly elegant and perfectly balanced wine with a persistent ... Learn More
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    Robert Parker
    Out of stock
  26. Domaine Huet Vouvray Moelleux Le Mont 2009 (Museum Release)
    Domaine Huet is one of the most famous and respected producers in Vouvray. This is a special Museum release imported direct from the winery. "This is an age-worthy Chenin that is only slowly starting to unfold its charms. 95+ points Robert ... Learn More
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    Robert Parker
    Out of stock
  27. Klein Constantia Vin de Constance 2015 (500ml)
    In the 18th and 19th centuries “the sweet luscious and excellent wine of Constantia” was recognized as one of the great wines of the world, savored by royalty and given pride of place in the cellars of the world’s ... Learn More
    pts
    Decanter
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    Wine Spectator
  28. Kusuda Botrytis Riesling 'Tba' 2018 (375Ml)
    Consistently ranked as one of New Zealand's best Rieslings. An absolute collectors item, and incredibly rare, this year this wine is ever rarer, as winemaker Hiro Kusuda was able to make a tiny amount of Botrytis-infected grapes. Every single berry ... Learn More
    pts
    Bob Campbell MW
    Out of stock
  29. Chateau Coutet Sauternes 2000 500Ml
    Château Coutet is a Premier Cru Classé (French: First Growth) sweet wine from the Sauternes-Barsac appellation located in Barsac, in the southern part of France’s Bordeaux vineyards. Château Coutet is one of the oldest Sauternes producing vineyards. ... Learn More
    Out of stock
  30. Klein Constantia Vin de Constance 2016 (500ml)
    In the 18th and 19th centuries “the sweet luscious and excellent wine of Constantia” was recognized as one of the great wines of the world, savored by royalty and given pride of place in the cellars of the world’s ... Learn More
    pts
    Neal Martin
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    Tim Atkin MW
  31. Klein Constantia Vin de Constance 2017 (500ml)
    In the 18th and 19th centuries “the sweet luscious and excellent wine of Constantia” was recognized as one of the great wines of the world, savored by royalty and given pride of place in the cellars of the world’s ... Learn More
    pts
    James Suckling
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    Neal Martin
  32. Chateau La Tour Blanche Sauternes 2007
    Château La Tour-Blanche is a small estate producing only 4,500 cases each vintage of its delectable sweet white made from Semillon, Sauvignon Blanc and Muscadelle. One of the first vineyards to be granted Premier Cru status, it has only been ... Learn More
    pts
    Wine Enthusiast
    pts
    Robert Parker
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    Wine Spectator
    Out of stock
  33. Chateau La Tour Blanche Sauternes 1989
    Intense and exotic; ripe and rich botrytis flavors explode on the palate to a long finish. Very sweet and full in body, it packs in the spice, white pepper, cream, coffee, quince and dried apricot notes. - Wine Spectator Medium ... Learn More
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    Wine Spectator
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    Robert Parker
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    Jancis Robinson MW
    Out of stock
  34. Chateau Suduiraut 2001
    In 2001 winemaker Pierre Pascaud has produced a quite extraordinary wine that is a real contender for 'wine of the vintage'. With an elegant honeyed nose, this seductive, creamy, opulent wine explodes on the palate with layers upon layers of complex ... Learn More
    Chateau Suduiraut 2001
    $349.00 Per item
    pts
    Jancis Robinson MW
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    The Wine Advocate
    Out of stock
  35. Chateau D'Yquem 2009 (375Ml)
    "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and ... Learn More
  36. Chateau D'Yquem 2003 (375Ml)
    No other dessert wine can match Chateau d'Yquem for fame or quality. "Mid amber. Vanilla cream, white chocolate, butter and orange zest. Succulent and clean on the finish. Reverberant acidity. Simply stunning. Could this be bettered? Hard to imagine how. 20/20 ... Learn More
    pts
    James Suckling
    pts
    Wine Spectator
    pts
    The Wine Advocate
    Out of stock
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