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  1. PIKES 'TRADITIONALE' RIESLING 2018
    With a history dating back to 1878, the Pike family has a past rich in brewing and winemaking. Current custodians, Neil & Andrew form a formidable partnership creating wines that express terroir magnificently. One of their icon wines, the 'Traditionale' Riesling manages ... Learn More
    pts
    Gary Walsh
    pts
    James Halliday's Wine Companion
    pts
    Huon Hooke
    pts
    Tyson Stelzer
  2. KALLESKE 'JMK' SHIRAZ VP 2016 (HALF BOTTLE 375ML)
    Inviting aromatics leap from the glass including macerated blackberries, anise, kirsch, marzipan, cassis, chocolate, raisins, musk and floral perfume. The full-bodied palate is rich and generous showing complex dark fruits balanced with a gently warming brandy spirit and controlled natural ... Learn More
    pts
    James Halliday
  3. SEPPELT 'CHALAMBAR' SHIRAZ 2016
    In recent years the Chalambar has achieved wide acclaim for not only its approachability upon release, but its inherent ability to age superbly for such an affordable wine. Fragrant blue fruits, violets and spice with a hint of dutch liquorice ... Learn More
    pts
    Campbell Mattinson
    pts
    James Halliday's Wine Companion
  4. FRANKLAND ESTATE 'ISOLATION RIDGE' RIESLING 2016
    Complex and perfumed on the nose it has alluring citrus pith, zesty orange, lime and cumquat. Delicate flavours of spice and ironstone mineral undertones. There is a real softness and generosity of fruit on the front and mid palate. The ... Learn More
    pts
    Campbell Mattinson
    pts
    James Halliday
  5. FRANKLAND ESTATE 'POISON HILL' RIESLING 2018
    A complex, alluringly perfumed, silky textured wine. Aromas of lavender, rose petal and jasmine green tea are complemented by hints of spice and chalky-talc notes. The nose leads into a soft, elegant yet flavoursome palate. A luxurious wine with a ... Learn More
  6. FRANKLAND ESTATE 'POISON HILL' RIESLING 2017
    A complex, alluringly perfumed, silky textured wine. Aromas of lavender, rose petal and jasmine green tea are complemented by hints of spice and chalky-talc notes. The nose leads into a soft, elegant yet flavoursome palate. A luxurious wine with a ... Learn More
    pts
    James Suckling
    pts
    James Halliday's Wine Companion
    pts
    Huon Hooke
    Out of stock
  7. FRANKLAND ESTATE 'ISOLATION RIDGE' RIESLING 2018
    Framed organically (certified) contributing to this consistently being ranked among the best in Australia. The wine leaps out of the glass with perfumed white citrus florals, spice and grapefruit. A real generosity and poise on the palate. Ripe juicy limes ... Learn More
    pts
    Gary Walsh
    pts
    Huon Hooke
  8. CHATEAU LANESSAN 2016 (BONDED - EN PRIMEUR)
    A harmonious, elegant, rich blend of Cabernet Sauvignon, Merlot and Petit Verdot. A mulitlayered, elegant and feminine nose that is filled with soft, ripe plums and cassis. Approachable and friendly with lovely structure, fleshy tannins and a long finish. The ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
    pts
    Decanter
    Out of stock
  9. ASCHERI LANGHE NEBBIOLO 2017
    Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn More
    pts
    Mark Faber
    Out of stock
  10. POWELL & SON GRENACHE SHIRAZ MATARO 2015
    A blend of 60% Grenache, 20% Shiraz and 20% Mataro. This has perfumed aromas of berry fruits with subtle hints of oak giving the nose nice complexity. A medium-full bodied palate with great depth and structure. Shows flavours of cherry and plum and ... Learn More
    pts
    Lisa Perrotti-Brown MW
  11. CHATEAU CANTEMERLE 2016 (BONDED - EN PRIMEUR)
    52% Cabernet Sauvignon, 39% Merlot, 5% Cabernet Franc and 4% Petit Verdot - Aged for 12 months in French oak barrels (medium toast), of which 40% are new. "The 2016 Cantemerle has a tightly wound bouquet... There are attractive undergrowth scents and a touch of tobacco. The ... Learn More
    pts
    Wine Enthusiast
    pts
    James Suckling
    pts
    Decanter
    pts
    Neal Martin
    pts
    Antonio Galloni
    Out of stock
  12. CHATEAU FALFAS 2012
    Always considered among the best – the 1867 edition of Feret’s “Bordeaux and its Wines” already classified Falfas one the four Grand Cru of the Côtes de Bourg – one no longer counts the number of medals and prizes awarded the ... Learn More
    CHATEAU FALFAS 2012
    $61.00 Per item
  13. CHATEAU MEYNEY 2016 (BONDED - EN PRIMEUR)
    "The 2016 Meyney has quite an opulent and flamboyant bouquet, which is something I do not expect from this Saint Estèphe. It seems to calm down in the glass and attains more delineation and poise. The palate is sweet on ... Learn More
    pts
    James Suckling
    pts
    Decanter
    pts
    Neal Martin
    pts
    Wine Spectator
    Out of stock
  14. GLENMORANGIE THE ORIGINAL SCOTCH WHISKY (700ML)
    "The original expression of our elegant, floral spirit and the real backbone of the Glenmorangie range" First, vanilla is detected on the tongue before it ripples along the palate bringing a burst of flowery fruitiness. About a minute after tasting, ... Learn More
  15. HARTFORD COURT RUSSIAN RIVER CHARDONNAY 2016
    The 2016 Hartford Court Russian River Valley Chardonnay comes from a collection of small vineyards located throughout the Russian River Valley AVA. Barrel fermented in 100 % French Oak; 25% new, for 8 months. The sites express the essence of the Russian River Valley by ... Learn More
  16. TYRRELL'S VAT 8 SHIRAZ CABERNET 2014
    The Vat 8 is the classic Australian red blend of Shiraz and Cabernet Sauvignon. Aromas of dark ripe fruit and subtle vanillin oak. The palate is full of rich Shiraz flavours and is supported by firm tannins which provide good length ... Learn More
    pts
    Gary Walsh
    Out of stock
  17. PEREGRINE CENTRAL OTAGO PINOT NOIR 2013
    Intriguing aromas of exotic spice, mocha and dried floral notes. A concentrated palate with layers of dark fruit supported by fine earthy tannins. A style that combines purity and elegance with texture, concentration and length A true reflection of the ... Learn More
  18. PEREGRINE CENTRAL OTAGO PINOT NOIR 2012
    Peregrine Wines have named themselves after the Peregrine Falcon, a rare bird of prey found in very small numbers in Otago where the winery is based. This superb Pinot Noir is hand-harvested, warm-fermented and matured on French oak barrels for 10 ... Learn More
    pts
    James Suckling
    pts
    Robert Parker
    pts
    United Cellars Tasting Panel
  19. PEREGRINE CENTRAL OTAGO PINOT NOIR 2011
    Sourced from a totally organically-farmed vineyard. This has the intensity and depth of flavour the Central Otago region is becoming renowned for. Mocha spice, blood plums and dark cherry aromas jump from the glass 5% whole bunches added to the ferment, ... Learn More
  20. SEPPELT 'ST PETERS' SHIRAZ 2014
    "A sensational wine." - 97 points, James Halliday Complex aromas of plums & cherries intermingle with spices, cloves, black pepper & gun smoke. The structure of this wine is exquisite. An impressive tannin presence, fine grained but firm with perfectly complimentary acid supporting ... Learn More
    pts
    James Halliday
    pts
    Campbell Mattinson
  21. OAKRIDGE 864 'HAZELDENE BLOCK 1' PINOT NOIR 2016
    All grapes hand harvested and sorted prior to destemming 100% of the berries into an open fermenter. Fermentation proceeded naturally and lasted 19 days prior to pressing to a mixture of French oak barrels, of which 15% were new. Wine remained on its ... Learn More
    pts
    James Halliday
    pts
    Huon Hooke
    pts
    Campbell Mattinson
  22. HICKINBOTHAM CLARENDON VINEYARD 'TRUEMAN' CABERNET SAUVIGNON 2017
    The Trueman Cabernet Sauvignon is without a doubt one of the finest wines in the in distinguished Hickinbotham range. The pretty topnote aromas of bergamot and blueberry cover the first impressions of flavour. Step two is the strapping acid-and-tannin realisation; ... Learn More
  23. TYRRELL'S VAT 6 PINOT NOIR 2017
    First made in 1976, this wine took the world by storm, being included in the 'World's best dozen' at the Paris wine awards. Only made in years where the Pinot Noir is of high enough quality, this is an extremely rare ... Learn More
    pts
    Gary Walsh
  24. TYRRELL'S VAT 8 SHIRAZ CABERNET 2017
    A blend of shiraz and cabernet from the Hunter Valley, with the shiraz sourced from premium vineyards on the Tyrrell’s property and Moon Mountain vineyard and the cabernet coming from Pokolbin. All of the components were fermented and matured ... Learn More
    pts
    Gary Walsh
  25. BELLEVOYE BLEU LE WHISKY DE FRANCE
    The nose shows elegant and persistent aromas of dried flowers, honey and vanilla, with sweet spices. The malt character is retained, resulting in discreet, fishing, dry apricot, with subtle aromas of sweet woody spices. On the palate, the whisky is ... Learn More
    pts
    Olivier Bompas
  26. CHATEAU LA TOUR BLANCHE 2016 (BONDED - EN PRIMEUR)
    Chateau La Tour Blanche is best served at 14 degrees Celsius. The cool, almost cellar temperature gives the wine more freshness and lift. "The 2016 La Tour Blanche has a typically rich bouquet with clear honey, orange blossom and a touch of ... Learn More
    pts
    Neal Martin
    pts
    Wine Enthusiast
    pts
    James Suckling
    pts
    Jancis Robinson
    Out of stock
  27. CHATEAU BELREGARD-FIGEAC 2015
    The 8.5 hectares of vines situated on the commune of Libourne benefit from a gravelly, meagre and highly qualitative, early ripening terroir that produces Merlot, Cabernet Franc and Cabernet Sauvignon at optimal maturity before the summer solstice. The majority of the ... Learn More
  28. GROSSET GAIA 2015
    This 26th release of Grosset Gaia is one of the smallest in volume due to the Gaia Vineyard rejuvenation program. It is a blend of Cabernet Sauvignon and Cabernet Franc from a rocky, isolated, wind-swept two hectare block close planted ... Learn More
    GROSSET GAIA 2015
    $79.99 Per item
    pts
    Tyson Stelzer
    pts
    Campbell Mattinson
    Out of stock
  29. GLENMORANGIE CRAFTMAN CUP SCOTCH WHISKY (700ML) GIFT PACK
    A gift pack containing Glenmorangie ten-year-old single malt and 2 stainless steel whiskey tumblers showing the Glenmorangie insignia. "The original expression of our elegant, floral spirit and the real backbone of the Glenmorangie range" The scent of citrus and ripening peaches ... Learn More
  30. CHATEAU DAME DE MONTROSE 2016 (BONDED - EN PRIMEUR)
    The 2016 La Dame de Montrose is a blend of 35% Cabernet Sauvignon, 52% Merlot, 2% Cabernet Franc and 11% Petit Verdot. "Here, the aromatics took some time to coalesce in the glass: blackberry, graphite and a noticeable oyster shell aroma. The palate is medium-bodied ... Learn More
    pts
    Wine Enthusiast
    pts
    Tim Atkin MW
    pts
    Decanter
    pts
    James Suckling
    pts
    Neal Martin
    Out of stock
  31. CHATEAU COUTET 2016 (BONDED - EN PRIMEUR)
    A blend of 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. The nose is characterised by dominant citrus aromas, such as orange and grapefruit. It also shows notes of pineapple, peach, vanilla and broom flower with a hint of toasted brioche. The attack ... Learn More
    pts
    Andrew Caillard MW
    pts
    Wine Enthusiast
    pts
    James Suckling
    pts
    Wine Spectator
    pts
    Neal Martin
    Out of stock
  32. GLENMORANGIE THE QUINTA RUBAN 12YO SCOTCH WHISKY
    The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban has spent 10 years maturing in American white oak casks, before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal. Dark ... Learn More
  33. CHATEAU GLORIA 2016 (BONDED - EN PRIMEUR)
    The 2016 Gloria is a blend of 60% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot and 7% Cabernet Franc. "This is a little more backward and broody compared to the Saint-Pierre and indeed its Saint Julien peers, demanding more coaxing from the glass. It almost ... Learn More
    pts
    Wine Spectator
    pts
    Neal Martin
    pts
    Antonio Galloni
    pts
    James Suckling
    pts
    Decanter
    Out of stock
  34. ASCHERI BAROLO 2015
    Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn More
    ASCHERI BAROLO 2015
    $84.99 Per item
    pts
    Mark Faber
    Out of stock
  35. PIETRO RINALDI BARBARESCO DOCG 'SAN CRISTOFORO' 2015
    The vineyard is located in the Municipality of Neive, San Cristoforo is an additional geographical mention, which identifies a crù of particular value. The exposure is to the south east, with a 360 degree rotation, typical of the apex of the ... Learn More
  36. FRANCOIS VOYER TERRE DE GRANDE CHAMPAGNE - 5 YEARS
    This cognac is a product from the house of Francois Voyer: Terres de Grande Champagne ... Learn More
  37. CHATEAU LESPAULT-MARTILLAC 2011
    Olivier Bernard and his team have undertaken to make this wine one of the jewels of the Pessac-Léognan appellation, with an outstanding potential. In order to do so, they use the same methods as the finest great growths: ploughing ... Learn More
  38. YARRA YERING 'UNDERHILL' SHIRAZ 2016
    100% Shiraz sourced exclusively from the unirrigated 1973 planted 8 acre block of Shiraz at the western extremity of Yarra Yering. Heady black plum fruits and pretty violet aromatics interlaced with liquorice spice and nettle undergrowth. The heavier clay based soils produces wine ... Learn More
    pts
    James Halliday's Wine Companion
  39. CHATEAU D’ARMAILHAC 2016 (BONDED - EN PRIMEUR)
    62% Cabernet Sauvignon, 28% Merlot, 8% Cabernet Franc and 2% Petit Verdot. "The bouquet is very impressive, typical d'Armaihlac in terms of the opulence and flamboyance with lush black cherry and boysenberry fruit, a subtle floral note developing with time in the glass. The ... Learn More
    pts
    Neal Martin
    pts
    Wine Enthusiast
    pts
    Decanter
    Out of stock
  40. BASS PHILLIP ESTATE PINOT NOIR 2017
    Phillip Jones consistently produces Pinot Noir of exceptional quality. Redcurrants, charcuterie and undergrowth notes - complex and extraordinarily pretty. "Firm tannin helps add some grunt; spiced cherries add another element; stewed rhubarb adds to the bass. Chockablock with interest." - ... Learn More
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Items 1-40 of 188

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