Indulge in an exquisite evening of opulence and effervescence at our exclusive Salon Champagne Dinner, where we invite you to savor the exceptional Salon 2012 and Salon 2013 vintages, along with a curated selection of champagnes from renowned houses Delamotte, Georges Laval, and Benoit Dehu.

Immerse yourself in the refined ambiance of our salon as you embark on a sensory journey guided by the craftsmanship of Salon, celebrated for its rare and exceptional cuvées. The Salon 2012, with its harmonious blend of Chardonnay and Pinot Noir, and the Salon 2013, known for its unique expression of the terroir, promise an unforgettable tasting experience.

Complementing the Salon gems, explore the diverse terroirs and styles of Delamotte, a sister house to Salon, offering a delicate and elegant expression of Chardonnay. Georges Laval, a small grower-producer, will showcase the artisanal approach to winemaking, delivering champagnes that capture the essence of their organic vineyards. Lastly, discover the innovative and terroir-driven champagnes crafted by Benoit Dehu, reflecting a commitment to sustainability and authenticity.

Each pour will be expertly paired with a gourmet dinner, elevating the evening to a symphony of flavors and effervescence. Join us for an unforgettable Salon Champagne Dinner, where every sip is a celebration of excellence, tradition, and the artistry of Champagne. Cheers to an evening of sophistication and indulgence!

Wine List:

Georges Laval Garennes Extra Brut NV
Georges Laval Brut Nature Cumieres Premier Cru NV

Benoit Dehu La Rue des Noyes NV
Benoit Dehu Initiation NV

Georges Laval Brut Nature Les Chenes Premier Cru 2018
Georges Laval Brut Nature Millesime Cumieres Premier Cru les Hautes Chevres 2017

Delamotte BDB 2014
Salon 2012
Salon 2013

Menu still to come.

Indulge in an evening of exquisite flavors and unparalleled elegance at Bentley Bar in Sydney as we proudly present the Chateau Montrose Wine Dinner.

Savor the magic of each carefully curated course, expertly paired with a selection of Chateau Montrose's finest vintages. Immerse yourself in the opulence of Bordeaux as the velvety notes of the wines dance in harmony with the culinary masterpieces prepared exclusively for this event.

Under the ambient glow of Bentley Bar's chic atmosphere, discover the stories behind the esteemed Chateau Montrose vineyard and the meticulous craftsmanship that goes into creating each bottle. Engage with fellow connoisseurs, share your passion for exceptional wine, and relish in the pleasure of an evening designed to elevate your senses.

This exclusive Chateau Montrose Wine Dinner promises an unforgettable experience for wine enthusiasts and epicureans alike. Secure your seat at this enchanting event and elevate your palate to new heights, as Bentley Bar becomes the backdrop for an evening of refined indulgence. Cheers to a night of sophistication, delightful pairings, and the timeless allure of Chateau Montrose.

Wine List:

On Arrival:
Champagne Pannier Brut Selection NV

Bracket 1:
Chateau Tronquoy-Lalande Bordeaux Blanc 2019 Chateau Tronquoy Bordeaux Rouge 2019

Bracket 2:
Chateau La Dame de Montrose 2019 Chateau Montrose 2019 Chateau La Dame de Montrose 2014 Chateau Montrose 2014

Bracket 3:
Chateau Montrose 2011 Chateau Montrose 2005 Chateau Montrose 1995

Experience an evening of sophistication at Ventuno Restaurant on March 6th, 2024, as Te Mata Winemaker Dinner takes center stage. Hosted by Nick Buck, the visionary owner of Te Mata Vineyards, the event unveils the highly anticipated Te Mata Coleraine 2022. Set against the iconic backdrop of Sydney's Walsh Bay, indulge in a curated menu perfectly complementing the bold flavors of Te Mata wines.

Nick Buck will guide guests through the history of Te Mata, sharing insights into the craftsmanship behind Coleraine 2022. Immerse yourself in an intimate setting, savoring the refined wines paired expertly with Ventuno's culinary creations. Don't miss this exclusive opportunity to revel in the artistry of winemaking and the unveiling of Te Mata's latest masterpiece.

Wine List:

On Arrival
Te Mata Estate Cape Crest 2022

First course
Te Mata Estate Estate Chardonnay 2023
Te Mata Estate Elston 2022

Second course
Te Mata Estate Estate Gamay 2023
Te Mata Estate Alma 2020
Te Mata Estate Bullnose 2021

Third course
Te Mata Estate Awatea 2019
Te Mata Estate Coleraine 2021
Te Mata Estate Coleraine 2022

Menu

VENTUNO ANTIPASTI
Marinated olives (v/gf/df),
24-month aged prosciutto (gf/df),
Cacciotore salami (gf/df),
Marinated seasonal vegetables (v/gf/df),
Roasted pickled eggplant (v/gf/df),
Olive oil whipped ricotta (v/gf),
Cannellini bean hummus (v/gf/df),
House rosemary focaccina (v/df/agf)

MAINS TO SHARE
Pumpkin ravioli, sage & basil pesto, whipped ricotta, pickled red onion (v)
Rigatoni, beef cheek ragù, parsley, pecorino (agf)
Roast porchetta, sage & apple jus

SIDES TO SHARE
Ventuno garden salad, radish, chardonnay vinaigrette (v/df/agf)
Herb roasted chats, rosemary oil, sea salt (v/df/agf)

DESSERT
Ventuno Tiramisu